Ingredients: Caster Sugar, Dark Chocolate (Sugar (44-46%), Cocoa Mass (42-44%), Cocoa Butter (11-13%), SOYA Lecithin (<1%), Vanilla Extract (<1%). min cocoa 53%), Butter (MILK), Free Range Whole EGG (Free-Range Whole EGG 99.7%, Acidity Regulator: E330, preservative: E202), Gluten-Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat Flour), Chopped Hazelnuts (NUTS), Gold Chocolate (Cocoa Butter, Sugar, Whole MILK Powder, MILK Sugar, Whey Powder (MILK), Skimmed MILK Powder, Caramelised Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Salt), Caramelised Hazelnut Bresilienne (caster sugar, hazelnuts (NUTS).
For allergen information see ingredients highlighted above in capitals: MILK, EGG, SOYA and NUTS.
Please note that this product does not contain any gluten-containing ingredients.
Suitable for vegetarians. Does not contain alcohol.
We are dedicated to using only quality ingredients in our products such as free range eggs and British butter and sugar.
Please be aware that all Anais & treats are made in our bakery where nuts, dairy, eggs and soya are used. We do not use any gluten/wheat in our bakery.
How to Store:
Store your Caramelised Hazelnut & Gold Brownies in a cool, dry place away from direct sunlight. Your treats will keep beautifully in the box for up to seven days. Alternatively you can freeze them for up to three months stored in a tupperware box.
